Hayward’s Piccalilli (460 g jar)


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The Haywards range has been expertly made in Britain since 1868 and remains a firm favourite with pickle and onion lovers today.

Hayward's Piccalilli consists of deliciously chunky vegetables in a tangy mustard sauce.

Ingredients: Vegetables (39%) (in variable proportions: Cauliflower, Onions, Gherkins), Water, Sugar Solution, Spirit Vinegar, Salt, Modified Maize Starch, Rice Flour, Mustard Flour, Acetic Acid, Spices, Preservative: Sodium Metabisulphite.